Food
This article presents a case study of Grimmway Farms; a carrot growing and packing firm located in California’s Central Valley that was able to improve its compressed air system efficiency after implementing system automation and making relatively small equipment and piping changes.
A leading soft drink bottling manufacturer’s compressed air needs were threatening to exceed its Michigan plant’s compressed air capacity. Faced with the cost of buying a new compressor, the soft drink bottling manufacturer re-assessed their compressed air use to identify compressor and energy savings opportunities. In the audit, the soft drink bottling manufacturer identified the use of compressed air in a gap transfer as a source of compressed air and energy inefficiency.
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The U.S. Environmental Protection Agency (EPA) is recognizing the first three frozen fried potato processing plants to earn the Energy Star for superior energy performance.
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Heinz publishes goal to reduce GHG emissions by 20% by 2015 by focusing on eight key areas:
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To effectively monitor our key environmental performance indicators, we established a baseline year of 2007 with a target year of 2016 in each of our priority focus areas.
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PepsiCo, Inc., a leader in the food and beverage industry, is committed to making energy management a successful and integral part of its corporate sustainability efforts.
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The secret to success is to understand the nature of what type of leak produces a detectible ultrasound and what does not, along with the techniques that can be used for effective leak identification.
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Preserving the planet and sustaining business growth work hand-in-hand at Amcor's PET Packaging business. Product design plays a key role.
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Compressed Air Best Practices spoke with Nick Herrig (General Manager), Rob Glover, and Mark White (Training Manager) of the Parker PDF (Purification, Dehydration, and Filtration) Division.
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Climate change is one of the most serious issues facing the world. Extreme weather patterns and water scarcity will affect people everywhere, with developing countries likely to be among the most vulnerable.
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Campbell has a company-wide program to manage the environmental impact of our 38 manufacturing facilities. To integrate environmental management through all business operations worldwide, our program sets goals for energy and water conservation, waste management and recycling.
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