The 86th annual Water Environment Federation technical exhibition and conference, known as WEFTEC 2013, was held October 5-9 in Chicago’s McCormick Place. Show organizers reported record preliminary numbers with 22,598 attendees, 971 exhibitors, and a total net square footage of exhibit space of 297,400. As usual, I donned my “roving reporter hat”, took my “budget camera” and visited as many of the aeration blower vendors as I could.
With sustainability and energy-efficiency targets tougher than ever, magnetic bearings are drawing the attention of engineers in many industries, offering a whole range of advantages from increased performance to extended lifespan.
Compressed Air Best Practices® Magazine interviewed Mr. Omar Hammoud, the CEO and President of APG-Neuros. APG-Neuros was founded in 2006 in Quebec as a result of seeing an opportunity for innovation in the North American blower market. Our mission is to distribute, manufacture, provide aftermarket support and continued development of high-efficiency turbo blowers and complete Aeration Systems for the municipal and industrial markets in North America and Europe.
In the absence of official third party specifications on energy efficiency, it is difficult to evaluate and compare blower technologies fairly and effectively. The lack of readily available evaluation tools leads to misinformation and unfair comparisons between technologies. Further, the performance verification process is difficult to prove.
Every municipality and utility is facing the reality of rising energy costs. In 2010, the Town of Billerica, MA, which is located 22 miles northwest of Boston with a population of just under 40,000 residents, engaged Process Energy Services and Woodard & Curran to conduct an energy evaluation of the Town’s Wastewater Treatment Facility (WWTF) and pump station systems sponsored by National Grid. The objective of the evaluation was to provide an overview of each facility system to determine how electrical energy and natural gas were being used at the facility and to identify and develop potential costsaving projects.
The right ingredients and processes are essential for manufacturing flavorful beverages that contribute to the company’s bottom line. But what happens to all those other “ingredients” that aren’t part of the recipe? Cleaning up those unwanted ingredients from bottling plant wastewater can consume large amounts energy, time and money—and become a distraction from the company’s primary goal of manufacturing beverages.
With the recent and future increases of the cost of energy, operating a wastewater treatment plant (WWTP) as efficiently as possible has become one of the most important factors that operators and managers are facing today. The implementation of a properly designed aeration control system has been reported by the United Sates Environmental Protection Agency to reduce aeration energy by 25 to 40 percent.
A total of 17,452 water professionals and 980 exhibiting companies from around the world attended WEFTEC 2012—the Water Environment Federation’s (WEF) 85th Annual Technical Exhibition and Conference—September 29 to October 3 in New Orleans, LA
In recent years, there have been many changes in wastewater treatment. Most modern processes control three cycles: DO, NH4, and NO3, and all of the processes require high volumes of air. Undeniably, the low pressure air system uses more electrical power than the rest of the wastewater treatment plant combined. The blower packages in these systems can be equipped with low noise enclosures, fixed speed or variable speed drives, and can include all the instrumentation needed for self-protection.
Aeration systems at wastewater treatment facilities present significant, cost-effective energy savings opportunities. Aeration—the introduction of air into the wastewater stream to support anaerobic bacteria and mixing—is a key function at the majority of wastewater treatment facilities in North America. Aeration accounts for 25-60 percent of total energy consumption at wastewater treatment facilities , and a significant piece of operating budgets sector-wide.
We have industrial accounts where we mix chemicals and acids. Our favorite is blending wine and spirits using compressed nitrogen. The old way to blend was to use “air rousing.” This was done by installing rows of perforated pipes in the bottom of the tank and attaching an air pipe to this grid. Since the typical mixing cycle was 45 minutes, copious amounts of air and energy were used.
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