When fundamentals like leak detection are neglected, best practices begin to slip. Inefficiency does not happen instantaneously, but slowly becomes the new norm as leaks or open blows are overlooked. Maintaining peak compressed air system efficiency is essential to streamlined operations. Better yet: it doesn’t need to be complicated. A clear, concise, and actionable plan will prevent negligence and keep your operation up-to-date on energy efficiency and cost savings.
The Wonderful Pistachios and Almonds campus in Lost Hills, California is a manufacturing facility that processes and packages pistachios and almonds for the consumer market. Food processing requires extensive use of compressed air to control multiple applications ranging from actuators, valves, optical sorters, packaging equipment and plant maintenance operations. The campus has its peak season during harvest in late August/early September, but processing and packaging operations take place year-round.
